Reinventing Fine Dining With A Modern Sensibility
Settle in for a gastronomic discovery featuring the cuisine of Chef Jacob Jasinski. Cara presents a nightly changing five or eight course blind tasting menu, highlighting contemporary cuisine inspired by both European influence and sustainable New England ingredients.
Tastings include both meat and seafood. For severe allergies, multiple restrictions, or vegans, we recommend The Chanler Café, our refined casual waterfront restaurant with an à la carte menu.
Seating 1: 5:00pm 5-Course Blind Tasting, $135 per guest plus tax and service charge
Seating 2: 8:00pm 8-Course Blind Tasting, $195 per guest plus tax and service charge
Cancellation: Due to the intimate size of the restaurant, we require prepayment of the dinner and a 22% service charge on the dinner charge which is fully refundable up to 72 hours prior to the reservation time if cancelled.
Phone Reservation: 401.847.2244
Online Reservation: OpenTable
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