• Cuisine of Cara

Cara

Reinventing Fine Dining With A Modern Sensibility

Settle in for a gastronomic discovery featuring the cuisine of Chef Jacob Jasinski. Cara presents a nightly changing five or eight-course blind tasting menu, highlighting contemporary cuisine inspired by both European influence and sustainable New England ingredients.

Tastings include both meat and seafood. For severe allergies, multiple restrictions, or vegans, we recommend The Chanler Café, our sophisticated waterfront restaurant with options of a prix fixe or à la carte menu.

Seating 1: 5:00 pm 5-Course Blind Tasting, $155 per guest plus tax and service charge

Seating 2: 8:00 pm 8-Course Blind Tasting, $225 per guest plus tax and service charge

Cancellation: Due to the intimate size of the restaurant, we require prepayment of the dinner and a 22% service charge on the dinner charge which is fully refundable up to 72 hours before the reservation time if canceled.
 

Phone Reservation: 401.847.2244

Online Reservation: OpenTable

Email: info@thechanler.com

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