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Easter Buffet

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Easter Buffet

Easter Buffet

Sunday, April 1, 2018

Executive Chef Matt Voskuil presents a decadent Easter Buffet menu. Celebrate the holiday with us at The Spiced Pear. 

  • Reservations are available from 12:00 pm - 5:30 pm 
  • $85 per adult, $40 per child 12 and under
  • View the Menu 
  • An advance deposit of $20 per person at time of reservation will be charged 
  • Place a reservation by calling us at 401-847-2244
  • Cancellation Policy: Cancellation must be confirmed within 72 hours prior to April 1st. Credit card charges of $20.00 per guest will not be refunded after the 72 hour cut-off deadline.